Ingredients:
Chicken 1/4 kg
Fried Onion. 1/4 cup
Curd 1/4 cup
Cashew 8 to 10 ( soak in water for 10 mins)
Bay leaf 1
Cardamom 1
Clove 1
Cinnamon. 1
Ginger garlic paste. 1/2 tsp
Kasmiri Chilly powder. 1/2 tsp
Oil 3 tsp
For Roast & Grind
Coriander seeds 1 tsp
Red Chilly 4
Cumin seeds 1 tsp
Black pepper corns. 1/4 tsp
Cinnamon 1
Cloves 3
Mace 1
Cardamom 3
For garnishing:
Rose water 1 tsp
Coriander leaves. little
Ginger (Julienne). little
Green chilly (sliced) 1
Method:
Dry roast all the items in the pan for 30 sec, grind into fine powder & keep aside.
Grind curd ,soaked cashew & fried onions , white masala is ready.
In the pan, pour oil, bay leaf, cardamom ,clove ,cinnamon ,ginger garlic paste ,roasted powder ,mix it well.
Add chicken ,kasmiri chilly powder ,salt & mix it well.
Add 1 cup of water, cover cook for 15 mins.
Add white masala and cook for few mins.
Once oil separated , garnish with rose water, chopped coriander leaves ,julienne ginger ,sliced green chilly.
Yummy Easy Nawabi Chicken Kurma is ready with chappathi/naan/rice.
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