Mutton Chukka For Kids

Ingredients:

Mutton 1/4 kg

Shallots/small onion 1 cup

Curry leaves little

Pepper powder 1 tsp

Cumin powder 1 tsp

Turmeric powder 1/4 tsp

Oil 2 tsp

Salt for taste.

Method:

Pour 2 tsp of oil in the pressure cooker.

Once oil is hot, add chopped onions ,curry leaves and fry, it becomes translucent.

Add washed mutton and fry for 3 to 5 mins.

Add turmeric powder, cumin powder, pepper powder and salt.

Then add 1 cup of water and pressure cook in medium flame for 4 to 5 whistles(or until soft)

Mutton chukka is ready.

This is simple version of mutton chukka.Kids will love it.