Ingredients:
Idly 5
Onion 1
Capsicum 1
Tomato ketchup 2 tsp
Soy sauce 1 tsp
Chilly sauce 2 tsp
Pepper powder 1 tsp
Salt for taste
Oil for frying.
Method:
Cut Onion and capsicum in cube sizes.
Cut idly in to 4 pieces and fry it in the oil and keep aside.
In the pan, add 1 tsp oil, add chopped onion. cook till it becomes translucent.
Add capsicum and fry for few seconds.
Add tomato ketchup, soy sauce, chilly sauce and fry for few seconds.
Add pepper powder, salt and cook for few seconds.
Add fried idly and mix it gently.
Switch off the flame, once idly coated to sauce.
Chilly Idly is ready to serve hot.
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